5 Minute Chocolate mug Cake

Ingredients

- 4 Tablespoons flour - 4 Tablespoons sugar - 2 Tablespoons cocoa - 1 egg - 3 Tablespoons milk - 3 Tablespoons oil - 3 Tablespoons chocolate chips (optional) - A small splash of vanilla extract - 1 large coffee mug (microsafe)

Instructions

Add dry ingredients to mug & mix well. Add the egg & mix thoroughly. Pour in the milk & oil & mix well.

Put your mug in the microwave & cook for 3 minutes (high)@1000 watts. The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little & tip it out onto a plate, if desired.

When cooled, top with whipped topping or sprinkle powered sugar over the top.